Chef with 10 Michelin stars has designed meals for Sophie Adenot’s trip to International Space Station next year
Even by the exacting standards of France’s gastronomes, it sounds like a meal that is truly out of this world. When the French astronaut Sophie Adenot travels to the International Space Station next year, she will dine on French classics such as lobster bisque, foie gras and onion soup prepared specially for her by a chef with 10 Michelin stars.
Parsnip and haddock velouté, chicken with tonka beans and creamy polenta, and a chocolate cream with hazelnut cazette flower will also be on the menu, the European Space Agency said on Wednesday.